This tasty porridge is a nutritious blend of sweet potato and cassava flours, lentils, chia and flax. For a truly delicious, gluten-free breakfast, just add water or milk and vanilla essence, then simmer for 2 – 3 minutes.
- Made with a nutritious blend of Gluten-Free Flours, Lentils, Flax & Chia
What You Get:
- 1 Lb Package; 7 Servings
- Conveniently packaged in a resealable bag
- See recipe on the back for cooking on stovetop or in microwave
Sweet Potato Flour, Cassava Flour, Sugar, Lentil Peas, Flax Seeds, Chia Seeds, Spices.
Handmade with love by the Barbados Agricultural Development & Marketing Corporation (BADMC).